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  /  Dessert   /  Espresso Martini Trifles courtesy of Easy Food

Espresso Martini Trifles courtesy of Easy Food

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By Irish Yogurts Clonakilty

Espresso Martini Trifles By Irish Yogurts Clonakilty

Prep Time:5 min
Total Time:5 min
Category:Dessert
Method
  • Mix the black coffee, brown sugar, vodka and three tablespoons of the coffee liqueur in a shallow bowl. Set aside.
  • Mix the crème fraîche in a separate bowl for two minutes, then beat in the yogurt, cream, icing sugar and vanilla until it forms soft peaks.
  • Mix the coffee powder with the rest of the liqueur, then stir into the crème fraîche mix to make a coffee cream.
  • Dip the sponge fingers into the vodka-coffee mixture, then arrange into the trifle or martini glasses, breaking to fit if needed.
  • Spoon over some of the coffee cream mix, then finely grate over a generous layer of dark chocolate. Layer on more soaked spong fingers, then spoon over more coffee cream and another layer of grated chocolate.
  • Chill for at least two hours until ready to serve
Ingredients
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