fbpx
m

Smoothie Bar

Lorem ipsum dolor sit amet, consectetur adipiscing elit. In vulputate tellus justo, at vehicula tortor facilisis sit amet. Aliquam a tortor ac mauris auctor.

m
Facebook
Instagram
Twitter
Image Alt
  /  Main   /  Chef Eunice Powers Chicken with Roast Cherry Tomato

Chef Eunice Powers Chicken with Roast Cherry Tomato

Share this recipe

By Irish Yogurts Clonakilty

Chicken with roast cherry tomato and a creme fraich sauce By Irish Yogurts Clonakilty
Method
  • Preheat the oven to 180°C
  • Heat the olive oil in an oven proof frying pan. When the oil is hot, add the chicken fillets. Cook until golden.
  • 2 minutes on each side then place string of vine tomatoes on each fillet. Season and bake in a pre-heated oven for 15-20 minutes
  • When the chicken is cooked divide between 4 warm plates. Add the Irish Yogurts Clonakilty Half Fat Crème Fraîche honey and mustard to the pan and simmer for one minute
  • Spoon the sauce over each chicken fillet and sprinkle with tarragon to season
Ingredients
No reviews yet
Rating:
Post Review

Upload your own Recipe!

     
    By using this form you agree with the storage and handling of your data by this website.See our Privacy Policy
     


    Share this recipe