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  /  Food   /  Eunice Power’s Pan-Fried Chicken

Eunice Power’s Pan-Fried Chicken

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By Irish Yogurts Clonakilty 

Pan Fried Chicken By Irish Yogurts Clonakilty
Method
  • Heat oil on a non stick frying pan. Add the chicken and fry for 5 minutes each side until it takes on a golden colour and is almost cooked through.
  • Half the cherry tomatoes and add to the ban, stirring for a minute or two until they begin to soften.
  • Add the pesto and creme fraiche and stir until it makes a sauce.
  • Scatter basil leaves on top and serve with rice and tenderstem broccoli on the side.
Ingredients
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