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  /  Food   /  Patatas Bravas

Patatas Bravas

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By Irish Yogurts Clonakilty 

Patatas Bravas By Irish Yogurts Clonakilty
  • Preheat your oven to 180°C fan
  • Chop your potatoes into 2cm cubes and place evenly spaced out on a tray
  • Cover your potatoes in olive oil and toss so the potatoes are evenly coated
  • Bake in the oven for 25-30 minutes, turning at least once, until the potatoes are golden brown and a knife can be inserted and removed easily
  • In the meantime, sweat your onion in a saucepan with a little olive oil for 2-3 minutes
  • Add in your chopped tomatoes, garlic powder, paprika and hot sauce. Simmer on a medium heat for 10 minutes
  • Once the potatoes are cooked, remove from the oven and salt generously
  • Serve the potatoes covered in a generous serving of your spicy tomato sauce and a large dollop of crème fraiche, top with some freshly cut parsley
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